April 4, 2016
Is there a more hum-drum day of the week than TUESDAY?
At least people hate Mondays. Tuesdays? Barely registered. Ignored. Nothing’ed.
Here’s to giving Tuesdays their day in the Sun!
Introducing The Tuesday Food Review.
Every Tuesday we let Chef Brock loose in the kitchen to create 4 glorious snacks that we lovingly, meticulously pair with wine for $5 more. All snacks $6-8.
Take that, Friday.